Friday, March 06, 2009





Every few days we make fresh bread with our awesome bread maker that has a gluten free function on it. Its pretty easy, we have a bread mix we do up in huge batches to sit in the cupboard so it takes us 10 min to start up a new loaf and 3hrs for it to bake.
Alyssa loves toast in the morning, but lately she is enjoying cinnamon toast for a snack along with a fruit smoothy and its a great yummy snack.



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